Tomme de Chèvre au Piment d'Espelette
Tomme de Chèvre au Piment d'Espelette
Regular priceDhs. 96.30
Dhs. 96.30
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Tomme de Chèvre au Piment d'Espelette is a semi-soft cheese made from raw goat milk in Ariège, in south-east France. It is a soft and flavorful cheese with a generous layer of Espelette chili pepper in the middle. A surprising yet divine and spicy combination.
Milk Type: Goat | Coagulant: Animal Rennet |
Milk Treatment: Raw | Location: France |
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